In 1971, the Simeonidis family embarked on a culinary journey by establishing a small take-out pizzeria in Thompson, Manitoba. Over the years, Santa Lucia has flourished thanks to their unwavering commitment to delivering exceptional flavours and excellent value to their patrons. The family's enduring tradition of crafting homemade dough, bread, sauces, salad dressings, and authentic Greek and Italian dishes from scratch has played a pivotal role in Santa Lucia Pizza's expansion into Saskatoon.